Our lunch menu uses the freshest, local, seasonal ingredients and may vary from time to time from the items shown here. Cheese and Ploughmans platters of local produce, snapper and chips, salt and pepper squid, spaghetti with creamy prawn, chorizo and broccoli, slow cooked beef and pork dishes, chicken, vegetarian spaghetti Cacciatore, and more. And finish the day with one of our house special ice-cream sandwiches. Children’s, gluten free and vegetarian options are also available.

The kitchen is open daily 12 noon to 2.30 pm for lunch. If no bookings are received on a weekday we may close the kitchen early so please book ahead. Wine tasting is available between 10.30 am to 4.30 pm.

We are closed Christmas Day, Boxing Day, New Years Day, Good Friday.