Product Description
Fresh, elegant and succulent.
| Awards: | Bronze: Margaret River Wine Show |
| Region: | Karridale, Margaret River |
| Colour: | Pale straw tinged with green |
| Bouquet: | Citrus oil and lemon curd with underlying aromas of white flowers and spicey French oak. |
| Palate: | Fresh and elegant with a succulent midpalate and a long finish. |
| Source: | Five Ashes Vineyard, Margaret River. |
| Oak Treatment: | Barrel fermented and then matured with fortnightly battonage for 10 months in new, one and two year old French oak barriques. |
| Alcohol: | 13.1% |
| Sweetness: | Dry |
| Residual Sugar: | 0.9 g/L |
| pH: | 3.27 |
| Acidity: | 7.11 g/L |
| Bottling Date: | January 2016 |
