Hamelin Bay Wines – 2011 Cabernet Sauvignon

2013 Cabernet Sauvignon


Syrupy cherry, smoked chocolate and nuances of dried herbs

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Product Description

Aromas of blackberry and plum with underlying cedar, roast meat and faint herbs.

Awards: Region: Karridale, Margaret River Colour: A deep red centre surrounded by a pink red hue. Bouquet: Syrupy cherry, smoked chocolate and nuances of dried herbs. Palate: Sweet, juicy flavours with a moderate weight and assertive tannins giving a dry structured finish. Source: Five Ashes Vineyard, Margaret River Oak Treatment: 18 months in 100% French oak, 26% new. Alcohol: 14.1% Sweetness: Dry Residual Sugar: 0.6 g/L pH: 3.66 Acidity: 5.64 g/L Bottling Date: January 2015