Hamelin Bay Wines – 2011 Cabernet Sauvignon

2012 Cabernet Sauvignon


Plum jam with hints of red and black berry fruits.

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Tasting Notes : Download the Tasting Notes

Product Description

Aromas of blackberry and plum with underlying cedar, roast meat and faint herbs.

Awards: Bronze: Perth Royal Wine Show
Region: Karridale, Margaret River
Colour: A deep red centre surrounded by a pink red hue.
Bouquet: Aromas of plum jam with hints of red and black berry fruits, freshly rubbed herbs and cedar.
Palate: Moderate in weight and length, with a juicy front to mid palate and fine tannins finishing dry.
Source: Five Ashes Vineyard, Margaret River
Oak Treatment: 18 months in 100% French oak, 30% new.
Alcohol: 13.9%
Sweetness: Dry
Residual Sugar: 0.6 g/L
pH: 3.61
Acidity: 5.73 g/L
Bottling Date: October 2013