Hamelin Bay Wines – 2011 Cabernet Sauvignon

2011 Cabernet Sauvignon

$32.00$27.20

Aromas of blackberry and plum with underlying cedar, roast meat and faint herbs.

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Tasting Notes : Download the Tasting Notes

Product Description

Aromas of blackberry and plum with underlying cedar, roast meat and faint herbs.

TECHNICAL NOTES
Awards: 93 pts James Halliday Bronze Medal: Margaret River Wine Show
Region: Karridale, Margaret River
Colour: A deep red centre surrounded by a pink red rim.
Bouquet: Aromas of blackberry and plum with underlying cedar, roast meat and faint herbs.
Palate: Moderate in weight and length, with a lovely burst of midpalate flavour and pronounced fine tannins affording a dry finish.
Source: Five Ashes Vineyard, Margaret River
Oak Treatment: 20 months in 100% French oak, 30% new.
Alcohol: 14.2%
Sweetness: Dry
Residual Sugar: 0.5 g/L
pH: 3.7
Acidity: 5.7 g/L
Bottling Date: January 2012